Can You Put Cookie Dough in a Waffle Maker – Yes or Mess?

Published Categorized as Journal, Baking Tagged

People might think you’re crazy for asking, “Can you put cookie dough in a waffle maker?” but the truth is that this is a very valid question! Because waffle irons produce heat and are often associated with sweet and delicious goods, it may make sense to use one to cook up quick and easy cookies. But does it work? Possibly! Read on to find out more about this interesting subject in today’s post.

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Can You Put Cookie Dough In A Waffle Maker – Yes Or Mess?

Table of Contents

Yes, you can usually put cookie dough in a waffle iron, but there are a few considerations you’ll need to be aware of before doing so.

Because waffle irons weren’t designed to handle cookie dough, they aren’t always going to cook up your cookies as expected. Apart from looking a little different, they may develop a different consistency and texture as well.

Along with this, you may notice that some types of cookie dough fare better than others when it comes to making cookie dough on a waffle iron.

So, what exactly are the benefits of making waffle cookies? I’m glad you asked!

Placing cookie dough in a waffle iron has several benefits. These include:

Cuts Down on Time

Cookies made in a waffle iron cut down on time.

This is usually because the waffle maker is so hot that it can cook your cookies in 1-2 minutes. When baking cookies in the oven, you are bound to have your cookies in there for at least 7-8 minutes, but often much longer.

Thus, making cookies in a waffle maker can really save you when you’re low on time.

Of course there’s microwaving cookie dough, but that’s a different story altogether.

Creates a Unique Look

Because of the divots and crevices present on a waffle iron, you can predict that dough for cookies placed in a waffle iron will look like, well, a waffle!

This can be quite an unusual sight to see but still tasty nonetheless.

Produces an Interesting Texture

While not all cookie dough types fare well on waffle irons (more on that later), some go on to produce stunning results. You can expect the flavor of the cookies to remain relatively the same, but you’ll notice that some types of cookies will come out crispy and gooey at the same time.

As with baking using an oven, the thinner parts of the cookie will crisp up, while the thicker parts will turn gooey and chewy. If this sounds like something you’d enjoy, then making cookie dough on a waffle maker is likely a great option for you.

It’ll Taste Great

As previously mentioned, unless you burn your waffle cookie dough, you can expect most cookies to taste the same way they would if they were baked in an oven.

Score!

Cuisinart Classic Waffle Maker, Round, Silver
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You knew it was coming, right? Though there are many advantages to using a waffle maker for cookie dough, there are a few disadvantages as well.

These include:

Perpetual Mess

Yes, a waffle iron is for making waffles, and yes, it is totally possible to make a cookie in it, too.

But will it be fun to clean up afterward? Not in the slightest.

Know that while many types of dough for cookies will fare just fine on a waffle iron, it may be difficult to get the dough off afterward. Unlike waffles, dough for cookies usually has a lot of sugar in it. When this sugar is heated, it gets sticky, crusty, and hard to clean.

Thus, you can expect to spend a lot of time cleaning your waffle maker after cooking dough on it.

Lack of Softness

Though it is true that many parts of your cookie dough will turn gooey and chewy, you shouldn’t expect your cookie to come out completely soft. In fact, a waffle iron can make the majority of your cookie pleasingly crispy!

Thus, you shouldn’t expect your cookies to cook up soft and fluffy the way that waffles do when making them on a waffle maker. It simply won’t happen!

Unpredictable Results

As mentioned before, different cookies will yield different results when it comes to being cooked on waffle makers. This means that you can expect cookies of different recipes and ingredients to cook differently. It also means that you will have to tweak your timing a bit to get the dough cooked through and at the consistency you desire.

Though the texture won’t be like waffles, it will develop a harder and crispier texture. It should also still be pleasant tasting as long as you don’t cook the cookies on the waffle maker for too long.

Can You Put Cookie Dough In A Waffle Maker – Yes Or Mess?

To use cookie dough in a waffle maker, follow these steps:

  1. Place your cookie dough in the freezer or refrigerator for about 10-15 minutes. If your cookie dough is already frozen or has been chilled, you can skip this step.
  2. As your cookies are chilling, begin warming up your waffle iron. Remember that sundry waffle makers will heat differently and various cookie recipes will cook differently. For these reasons, we recommend starting with a medium waffle iron temperature and adjusting as needed. If your waffle maker does not have a temperature adjuster, simply plug it in and wait for it to heat.
  3. Once your waffle maker is heated, go ahead and portion out the amount of dough that you will need. The amount of dough you will portion should correspond with the number of cookies you’ll make. Try using these methods for scooping cookie dough for this.
  4. When portioning, start by rolling a heaping tablespoon of your dough into a ball before flattening it slightly. Once all of your cookie balls are made, it is time to begin cooking them.
  5. Place one ball at a time on each available plate on your waffle maker. If you have a single plate waffle maker you will make only one cookie at a time.
  6. Close your waffle maker and cook for about 1 minute before checking the dough. If the cookies look brown and crispy, go ahead and remove them. If they’re still sticky or gooey, continue cooking. You may need to adjust the thickness of your cookies and/or temperature of your waffle maker as you go. This is totally acceptable and encouraged!
  7. Once you have cooked up all of your cookies this way, allow them to cool before digging in. They’ll likely be very hot, so be sure to allow the cooling process to take place before digging in.
  8. Serve with a glass of cold milk. Enjoy!

Alternatively, you could make your own foolproof cookie dough recipe to use on your iron. Just mix these ingredients together and cook the dough in accordance with the directions above.

So simple!

Ingredients:

  • 2 sticks of salted butter, softened
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 cup unsweetened cocoa powder
  • 1 1/2 cups all-purpose flour
  • 1/2 cup mini chocolate chips

Directions:

  1. Cream your butter with your brown sugar and granulated sugar. Mix until light and fluffy.
  2. To this, add your vanilla extract, along with your salt and cinnamon. Give it a good stir.
  3. From here, add your cocoa powder, along with your flour. Mix until incorporated.
  4. Gently fold in your mini chocolate chips.
  5. Once the dough has formed, follow the directions above for placing your cookie dough in the waffle iron.
  6. Top the finished cookies with chocolate frosting or enjoy plain.

Want to use Pillsbury cookie dough on a waffle maker? You totally can!

Just be sure to watch the temperature of your iron for waffles and be sure to adjust the thickness of the dough according to the texture you’re trying to achieve.

Yes, you can place cookie dough in a waffle maker, but just know that it may not always go as planned. While some recipes make beautiful waffle cookies in a waffle iron, others may come out strangely. To be safe, consider trying the recipe above on a waffle maker before attempting to use store-bought dough. Don’t forget to come back and let us know how they turn out!

See you next time!

FAQs

Can you put cookie batter in the waffle maker?

Yes, you can put cookie batter in a waffle maker. However, some cookie dough recipes work better than others when it comes to making cookies this way.

Can you put dough in a waffle maker?

Yes, you can, but be careful. You may need to make a few adjustments to temperature and timing when doing so.

Can cookie dough be made into waffles?

Actually, yes! Several great waffle cookie dough recipes out there. These recipes blend everything you love about cookie dough and waffles into one!

Do you need to use different ingredients in cookie dough made for the waffle iron?

Making cookies in a waffle iron often involves the same ingredients you’d normally use for baked cookies. However, if you are making a “waffle cookie” with a recipe that is tailored for use on a waffle maker, you may find the ingredients varying from recipe to recipe. 

What ingredients do you need to make cookies in a waffle maker?

Typical cookie dough calls for butter, sugar, eggs, flour, leavener, vanilla extract, and a variety of other ingredients. Cookie dough for waffle cookies often contains similar elements, though the exact ratio of the ingredients may vary.

Print

Chocolate Waffle Maker Cookie Dough Recipe

You could make your own foolproof cookie dough recipe to use on your iron. Just mix these ingredients together and cook the dough in accordance with the directions given.

  • Author: Anna
  • Prep Time: 30 mins
  • Cook Time: 1 min
  • Total Time: 31 minutes
  • Category: dessert

Ingredients

Scale
  • 2 sticks of salted butter, softened
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 cup unsweetened cocoa powder
  • 1 1/2 cups all-purpose flour
  • 1/2 cup mini chocolate chips

Instructions

  1. Cream your butter with your brown sugar and granulated sugar. Mix until light and fluffy.
  2. To this, add your vanilla extract, along with your salt and cinnamon. Give it a good stir.
  3. From here, add your cocoa powder, along with your flour. Mix until incorporated.
  4. Gently fold in your mini chocolate chips.
  5. Once the dough has formed, follow the directions above for placing your cookie dough in the waffle iron.
  6. Place your cookie dough in the freezer or refrigerator for about 10-15 minutes. If your cookie dough is already frozen or has been chilled, you can skip this step.
  7. As your cookies are chilling, begin warming up your waffle iron. Once your waffle maker is heated, go ahead and portion out the amount of dough that you will need. 
  8. Place one ball at a time on each available plate on your waffle maker. If you have a single plate waffle maker you will make only one cookie at a time.
  9. Close your waffle maker and cook for about 1 minute before checking the dough. If the cookies look brown and crispy, go ahead and remove them. If they’re still sticky or gooey, continue cooking.
  10. Top the finished cookies with chocolate frosting or enjoy plain.

Keywords: waffle iron cookies

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By Anna

Anna Brooks, the voice behind CooksDream.com, is a seasoned writer and editor with an insatiable love for food. While not a professional chef, her culinary adventures and unique insights have captivated readers for years. Anna believes in the transformative power of food, stating it "feeds the soul." Dive into her writings for a mix of inspiration, entertainment, and culinary wisdom. Author Pinterest Facebook Twitter Instagram YouTube Tumblr Reddit Quora

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